COOK EXPERT
- How do I clean the bowls?
- Electricial connection
- Induction
- There are stains/marks on some of the plastic parts. How do I clean them?
- How to remove (and attach) the blade assembly ?
- How can I get rid of strong smells (e.g. onion)?
- Are bowls and parts dishwasher safe ?
- Automatic rinsing
- Cleaning after use of citrus fruits (transparent bowls)
- Is there an easy way of measuring out the ingredients in ml?
- What does the 30-year (or 1000 hours of use) motor warranty correspond to?
- Can I adapt my own personal recipes?
- How do I steam rice?
- Can I make the recipes with smaller amounts?
- How do I whip cream?
- How do I beat egg whites?
- My ice cream/sorbet is rather soft, even though I followed the recipe to the letter
- Slow cooking - The ingredients tend to fall apart during cooking.
- The motor does not start when I select one of the SOUP programmes.
- What should I do if I have a problem with the gaskets on my Cook Expert?
- Why does food sometimes stick to the bottom?
- “Motor overload” message on screen
- “Change the bowl” message on screen
- “Close the lid” message on screen
- Leak at the base of the metal bowl
- Glass lid leaks
- How do I quit the Demonstration mode?
- My spatula keeps coming apart/has split into two.
- How do I release the bowl?
- How do I keep the table top clean when removing the lid?